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Taste Tavira > Annick shows you around

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Benamor Golf – Relaxed Rounds near Tavira

GolfPosted on

Just a few minutes from Tavira, Benamor Golf is a welcoming 18-hole course nestled between the sea and the hills. Designed by the legendary Sir Henry Cotton, this par-71 layout offers a charming mix of gentle fairways, olive trees, and distant views of the Atlantic. It’s a course that appeals to all levels—from beginners to seasoned golfers looking for a laid-back round.

Benamor is known for its friendly atmosphere and walkable design. The course isn’t overly long, but it still provides strategic challenges with its doglegs, water hazards, and small, sloping greens. Accuracy is more important than power here, and local breezes can add an extra layer of difficulty.

The clubhouse is warm and relaxed, with a restaurant offering regional dishes and a terrace overlooking the 18th green. There’s also a driving range, short game area, and pro shop—making it easy to warm up or take a lesson.

For golfers based in Tavira or nearby, Benamor is a great local option: well-maintained, scenic, and never too crowded. It’s especially popular with winter visitors and expat residents who return again and again for its charm and playability.

A Taste of Tradition: Visiting Tavira’s Olive Factory

Local PleasuresPosted on

Tucked between Tavira’s saltpans and just opposite the Gran Plaza lies a quiet but flavorful experience for those who enjoy authentic, local discoveries. Hélder Madeira’s Olive Company has been producing high-quality olives here since 1986, using little more than sea salt and fresh water—straight from the traditions of the region.

While the factory has grown in size and efficiency over the years, the heart of the process remains the same. No chemicals, no shortcuts—just slow, careful curing that brings out the full flavor of the olives. It’s a method that respects both nature and heritage, and it results in an honest, intensely local product.

A guided visit with Andreia Emídio reveals the fascinating transformation from bitter raw olives to savory delicacies. Whether they’re cracked, smashed, seasoned with garlic or infused with chili, the process is both scientific and artisanal. You’ll leave with a deeper appreciation for something you’ve probably eaten a hundred times without much thought.

The tour concludes with a tasting of the various olive preparations. A €10 tour and tasting includes a small box of olives as a gift when booked via Taste Tavira. Be sure to stop by the charming on-site shop, where other regional treats are also available.

📍 Opening Hours: Monday–Friday, 10:00–18:00
📞 Phone: +351 281 326 175

olives tasting at Helder Madeira
light and healthy olives

Biological Farm Shop

ShoppingPosted on

Organic Farm

Located just behind Tavira´s Municipal Cemetry, the Aldi and the N125, is Maria Flaminga´s Organic Farmshop. Started in 2016, Isabel Pedras Ribeiro (nickname: Maria Flaminga), graduated in Agricultural Engineering, has build a beautiful spot where she manages a garden nursery, blooming fields of vegetables, herbs and fruits. And a lovely little shop. The Loja Biológica is housed in the former, state owned, agricultural research station, surrounded by land and chickens (fresh eggs!). Attractively displayed in small baskets, you can choose any amount you want, all products are weighed by hand. It makes it even more tempting to try a little of everthing. Together with a small team of dedicated volunteers Isabel makes sure all her veggies and fruits live up to the high biological standards to get certified. Try and taste yourself. Maria Flamenga´s Organic Farmshop is open Thursday till Saturday from 9-15 h. (2025)

Beautiful fresh peppers
Isabel ´Maria Flaminga´